Knuckle Bones - Wagyu Beef

Wagyu knuckle bones are a culinary treasure, perfect for making rich broths, soups, and stocks. These bones are packed with flavor and add depth to your favorite recipes. They are great for slow simmering and are often sourced from 99-100% DNA-verified Wagyu cattle, raised with care on open pastures. Our Knuckle Bones range from 1.5-3lbs.

Additionally, Wagyu knuckle bones can make an excellent treat for dogs! Their dense structure can help keep your dog's teeth clean and provide a long-lasting chew. However, always make sure the bones are raw and never cooked, as cooked bones can splinter and pose a risk to your furry friend. Always supervise your dog while they enjoy their bone to ensure they stay safe.

Before purchasing as a bone for your dog:

• Consult with your veterinarian before offering your dog a raw bone.
• Make sure to access what type/size/shape of bone is ideal for their size. 
• Be sure to keep the bones frozen right up until you serve your dog.
• Be careful and supervise: be sure to supervise your dog while they chow down on their bone. In case they bite off a small piece, you can remove this piece so that they don’t choke. 
• Raw bones are said to be generally safer for your dog as they don't splinter like cooked bones which can cause choking and damage to your dog's mouth and digestive system. Again, we recommend you consult your veterinarian before offering your dog a raw bone and always supervise your pet while they have access to a raw Wagyu bone.

Due to natural variations in our cattle, shape, size, and/or weight of individual bones may vary. It is normal to see slight variations in color depending on both the type of product and the aging process. PCW recommends you always consult your veterinarian before feeding your pet raw marrow bones and that you always supervise your pet while they have access to a raw bone.