Ribeye Steaks (12 oz to 14 oz) - Wagyu Beef
Description
Wagyu beef connoisseurs often consider the Fullblood Wagyu, and American Wagyu Ribeye as the best steak out there. Thick, juicy and full of robust flavor, the succulent ribeye is a favorite of our meat-savvy customers and they sell out fast!
- Boneless
- All natural, no additives, no preservatives
Learn more about Ribeye Steaks here: Wagyu Ribeye Steaks: Celebrating the King of Richness and Flavor
Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.Â
We have tried wagyu from three other companies and Plum Creek is definitely the best flavor, quality, and tenderness weâve had. Shipping was fast and well packed. Everything was still fully frozen when we received it. We will definitely be ordering again.
My gawd an amazing steak! So good
One word: AMAZING. If you are looking for true pure blood Wagyu, the this is a place to buy your beef. A lot of places I've tried have crossed pure blood Wagyu with black Angus cattle. It's not the same, nowhere close. Make sure you ask for "pure blood Wagyu beef" from your supplier.
This was the best ribeye Iâve ever experienced in my life. Absolutely perfection, best flavor.
Delicious steaks with nutrition you can taste! Fabulous on the grill!
