How is Wagyu beef graded?

Grading for Wagyu involves yield grades (A to C) and meat quality grades (1 to 5). A5 represents the pinnacle of quality.

Why does Wagyu beef come at a premium?

The breed's distinct genetics, their meticulous care, and specialized feeding lead to the unparalleled quality and taste of Wagyu, accounting for its premium price.

How should I store my Wagyu beef upon arrival?

Each Wagyu cut is vacuum-sealed for maximum freshness. Refrigerate for near-term consumption or freeze for prolonged storage.

Any tips for cooking Wagyu beef?

Given its rich marbling, Wagyu requires less cooking time. A high-heat, short-duration sear or reverse searing is ideal to truly relish its flavors.

Can I refreeze Wagyu beef after thawing?

To maintain the optimum taste and texture of Wagyu, avoid refreezing once it's been thawed.

How will my Wagyu beef be shipped?

We ensure that our Wagyu beef reaches you in prime condition by shipping it frozen in environmentally-friendly, insulated packaging.

I have concerns about my order. What should I do?

Our commitment is towards quality. If you find any issues, reach out to our customer service, and we'll address your concerns.

Top Sirloin Steak (8 oz - 10 oz) - Wagyu Beef

Name: Top Sirloin Steak (8 oz - 10 oz) - Wagyu Beef
Brand: Plum Creek Wagyu
Price: 24.16 USD
Availability: InStock
Rating: 5.0 (2 reviews)

$24.16

Wagyu Percentage

Fullblood American Wagyu (Wagyu x Angus)

Size

8 oz - 10 oz

Quantity

Description

If you are looking for a naturally lean steak that is full of bold, beefy flavor, then a Wagyu Top Sirloin steak may be ideal for you.

Sirloin steaks are cut from sirloin primal found at the hindquarter of the animal. As its name suggests, the Top Sirloin is cut from the top portion of the subprimal.

Learn more about Top Sirloin Steak HERE: Wagyu Top Sirloin Steak: The Versatile Choice for Any Occassion

This steak is a grilling favorite, and since it's a very lean cut of beef - even for Wagyu - it does well with marinades and sauces that tenderize the meat.

All natural with no added hormones or steroids for growth enhancement.
No additives or preservatives - just Wagyu Beef, DNA-parentage verified by the American Wagyu Association.

Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

More details

Top Sirloin Steak (8 oz - 10 oz) - Wagyu Beef

Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

Customer Reviews

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