Brisket - Wagyu Beef

Perfect for a first-class backyard feast or competitive barbecue, our brisket is 100% Fullblood Wagyu Beef with naturally rich marbling and superior taste. The brisket is cut from the breast or lower chest regional and is a primal cut.

- All natural with no added hormones or steroids for growth enhancement.

- No additives or preservatives - just 100% Wagyu Beef, DNA-parentage verified by the Australian Wagyu Association.

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.