How is Wagyu beef graded?

Grading for Wagyu involves yield grades (A to C) and meat quality grades (1 to 5). A5 represents the pinnacle of quality.

Why does Wagyu beef come at a premium?

The breed's distinct genetics, their meticulous care, and specialized feeding lead to the unparalleled quality and taste of Wagyu, accounting for its premium price.

How should I store my Wagyu beef upon arrival?

Each Wagyu cut is vacuum-sealed for maximum freshness. Refrigerate for near-term consumption or freeze for prolonged storage.

Any tips for cooking Wagyu beef?

Given its rich marbling, Wagyu requires less cooking time. A high-heat, short-duration sear or reverse searing is ideal to truly relish its flavors.

Can I refreeze Wagyu beef after thawing?

To maintain the optimum taste and texture of Wagyu, avoid refreezing once it's been thawed.

How will my Wagyu beef be shipped?

We ensure that our Wagyu beef reaches you in prime condition by shipping it frozen in environmentally-friendly, insulated packaging.

I have concerns about my order. What should I do?

Our commitment is towards quality. If you find any issues, reach out to our customer service, and we'll address your concerns.

Looking for Delicious Brisket - Fullblood Wagyu Beef

Name: Brisket - Wagyu Beef
Brand: Plum Creek Wagyu
Price: 17.99 USD
Availability: InStock
Rating: 4.67 (6 reviews)

Perfect for a first-class backyard feast or competitive barbecue, you can choose from 100% Fullblood Wagyu Beef, or American Wagyu with naturally rich marbling and superior taste. The brisket is cut from the breast or lower chest regional and is a primal cut.

- All natural with no added hormones or steroids for growth enhancement.

- No additives or preservatives - just Wagyu Beef, DNA-parentage verified by the American Wagyu Association.

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

First purchase

While I stopped in and purchased several different items I have not cooked them yet. This weekend I will be smoking the brisket. My experience at PCW was informative and great! I recommend them highly!

Top Tier on so many levels.

As a chef I sample/dine/eat a lot of wagyu. But as a regular consumer to be able to order at a reasonable price, some of the best tasting, clean wagyu is awesome. They are my go to for all wagyu needs.

Thoroughly impressed

This is an amazing product…. It is not a whole packer brisket, however - just reach out to Plum Creek and they can supply this as well. Their customer service and quality are second to none!!

It had good flavor. More exterior fat than meat. Intramuscular fat was Wagyu quality. So net edible weight was probably half of shipped weight. For $55 plus 30 for shipping, I won’t be buying again.

A great piece of meat for the smoker!

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Brisket - Wagyu Beef

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

Customer Reviews

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