Shabu Shabu (1/4 lb) - Wagyu Beef

$11.25
Wagyu Percentage
Minus Plus
Description

Indulge in the exquisite simplicity of Shabu Shabu with our premium Wagyu beef, perfectly sliced for one of Japan’s most beloved culinary traditions. Shabu Shabu is a hot pot dish where thin slices of beef are swished in a pot of boiling broth, a method that highlights the delicate texture and rich flavors of Wagyu beef.

 

Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process. 
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Customer Reviews

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C
Cristina Morace
Shabu-shabu is a family favorite

I'm always on the lookout for quick and delicious meal options, and Shabu Shabu has become a new favorite! This beef cut is incredibly marbled, which translates to buttery tenderness and rich flavor in every bite.

Whether I'm craving a snack or need to whip up a quick sandwich, the Shabu Shabu is perfect. It's so versatile - a few slices sizzle up in seconds and are ready to enjoy. The high marbling makes it incredibly flavorful, so there's no need for fancy sauces or marinades. It's simply delicious on its own!

I love that I can have a restaurant-quality Wagyu experience at home without any fuss. If you're looking for a convenient and incredibly tasty way to enjoy premium beef, give this Shabu Shabu a try. You won't be disappointed!